Prompt

Prompt

How to get maximum benefits from milk by chilling it instantly

India is the largest milk producer in the world, with most of the milk generated by smallholder dairy farmers. As milk is highly perishable, it needs to be chilled to around 4° C instantly to prevent the growth of bacteria and maintain its quality.  The time difference between milking and first chilling has a direct impact on the quality of the milk. Further, it takes a lot of time for the milk to reach to the consumer and keeping its quality intact can be a challenge.

As a solution, Prompt has come up with MilkoChill, a revolutionary instant milk chiller that chills milk at the source. It is a patented technology that helps farmers chill fresh milk instantly on their dairy farm. In the absence of a milk chiller at source, not only the quality of milk declines but farmers as well do not get good returns for the milk they sell. Chilling prevents bacteria growth. . Even when there is no electricity, farmers can still use the MilkoChill to chill milk instantly. The MilkoChill can chill up to 250 litres of milk in around one hour.

Three strong reasons to opt for MilkoChill

  1. Unique Thermodynamic design

The MilkoChill features a patented evaporator and multi-utility heat pump that is licensed from IIT, Mumbai.

  • Hot water generation capacity

It comes with a facility to generate up to 100 LPD of hot water, at 55°C. This is possible as a by-product of heat recovery and the hot water can easily be used for equipment cleaning-in-place (CIP) and cattle sanitation.

  • Low energy consumption

The innovative technology of MilkoChill helps reduce energy consumption and operate efficiently as compared to conventional systems.

Other key benefits of MilkoChill

  1. It is economical so that farmers can get a good return on investment and recover your amount quickly.
  2. The machine has been designed keeping in mind the average Indian farmer. The operation of this machine is very simple and is very easy to maintain with no significant cost.
  3. The machine is scalable and compact in design, which will not consume much space.
  4. It will prevent milk spoilage and improve its shelf life so that it can be stored for a longer period of time.
  5. Through better milk quality management, farmers can easily command a higher price, leading to an increase in their income.
  6. The machine can also be connected with eco-friendly energy sources like grid power or solar power.

Our ideas and innovations are in our pursuit of purity. We believe that maintaining the sanctity of milk is important and being the oldest health drink in the world, it must be consumed untouched and unadulterated. We also aim to empower the farmers in India and improve their financial situation through the right use of technology.